While we eat a lot of Mexican food, there’s something about Italian food, too. Am I right?
The funny thing is, I tend to not be able to eat more than 1/4-1/2 of my pasta entree so my favorite is more appetizers. My “entree,” not pictured, was also one–steamed mussels. But, of course, there’s always room for dessert…
That all looks incredible! And mussels are so good, right? Too far from the sea for me to have them (at least with any freshness), but always a treat when I can.
We are close enough to Mexico to get pretty fresh seafood. But they are amazing
I love Italian – but i love food lol
May xx
Me too!
The Italians have succeeded in many ways. In cooking too.